La Lanterna
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Cuisine
Italian
Contact
35 Hope Street
Glasgow
G2 6AE
T: 0141 221 9160
F: 0141 221 4028
E:
lalanterna@btconnect.com
Menus
Sample A La Carte Menu
Lunch/Pre-Theatre Menu 2010
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Antipasti
Minestrone alla Genovese V £4.25
Traditional home made Italian vegetable soup with pasta
Pasta e Fagioli V £4.50
Thick Italian pasta & bean soup flavoured with fresh rosemary, garlic & olive oil
Crema di Crostacei £4.95
Freshly made cream of scampi soup finished with brandy & cream
Insalata Caprese (V)£4.95
Sliced tomatoes, topped with fresh mozzarella and basil with vinergarette dressing.
Pate Maison £5.75
Smooth chicken liver pate served with toast & oatcakes.
Crostino Pepperoni e Formaggio (V) £6.25
Roasted peppers on crusty Italian bread topped with smoked mozzarella and pesto dressing
Carpaccio con Rucola e Parmigiano £5.95
Finely sliced smoked beef fillet with parmesan shavings olive oil & lemon juice
Prosciutto San Danielle e Melone £6.50
Sliced San Danielle parma ham served over fresh sweet melon
Piatto Nordico £6.75
Fresh smoked salmon & halibut platter with a dill & lemon dressing
Gamberoni Fritti £6.50
Deep fried Tiger prawns in a crispy batter served with a sweet chilli dip
Bruschetta di Parma £6.95
Crusty Italian bread topped with tomatoes, olive oil & garlic garnished with sliced parma ham
Asparagi Arrotolati £6.95
Asparagus spears wrapped in Smoked Italian ham served over a chesse sauce.
Gran Antipasto Lanterna £6.95
Mixed Italian hams & salamis garnished with roasted peppers & parsley dressing
Cozze alla Marinara £6.50
Mussels cooked in white wine finished with tomatoes & served with garlic bread
Invltini di Salmone £6.50
Smoked Salmon coronets filled with prawns in a marie rose sauce
Gamberoni alla Sicilia £6.95
King prawns cooked in lemon juice, white wine & sweet chilli served on garlic bread
Grilled Langoustines £6.95
Grilled langoustines served with garlic butter
Pasta
Rigatoni Amatriciana £7.95
Short pasta with tomatoes, onions, smoked bacon & fresh herbs (chilli optional)
Tagliatelle alla Carbonara £7.95
Pasta ribbons saute with bacon & garlic, tossed in egg yolk, parmesan cheese & cream
Spaghetti alla Pescatora £10.50
Spaghetti with mixed seafood & vongole cooked with fresh herbs & white wine
Penne alla Carbozola £8.50
Short pasta with smoked ham, garlic & creamy blue cheese
Lasagne al Forno £8.95
Pasta layers covered with a bolognese & cheese sauce, oven baked with parmesan & herbs
Tagliatelle Meatballs £8.50
Ribbon pasta with savoury meat balls in a rich tomato sauce
Penne alla Salsiccia £8.50
Short pasta with spicy Italian sausage in a tomato & basil sauce
Spaghetti alla Bolognese £7.95
Pasta with a traditional rich mince meat sauce, made with fresh herbs & red wine
Penne Arrabiatta V £7.50
Short pasta in a spicy tomato & garlic sauce
Canelloni alla Sorrentina £7.95
Oven baked crepes with fresh mince, spinach & herbs cooked in a cheese & tomato sauce
Penne Brocoli e Pollo £8.50
Short pasta with sliced chicken, brocoli, parmesan & a touch of cream.
Penne al Pesto (V) £7.95
Short pasta with olive oil, garlic, parmesan and fresh basil.
Penne alla Sorrentina (V) £7.95
Short pasta with courgettes, cherry tomatoes, mushrooms and garlic.
Crespelle alla Fiorentina £7.50
Oven baked crepes filled with spinach and mushrooms in a cheese and tomato sauce.
The above Pasta are available as a starter £5.95
Garlic Bread £2.50
Garlic bread with cheese £3.50
Bruschetta all Italiana £3.95 - crusty italian bread topped with diced tomatoes, mixed with olive oil, basil & garlic
Bruschetta Caprese £4.95
Crusty Italian bread topped with chopped tomatoes and fresh mozzarella, basil & olive oil
Secondi
Anatra all'arancia £13.95
Duck Breast cooked slowly in the oven & served in a sweet orange sauce
Pollo del Cascinale £12.95
Chicken breast filled with smoked ham & soft cheese in a white wine & sage sauce
Cervo in salsa Pinzimonio £13.95
Venison medallions sauteed in olive oil, served in a sauce of balsamic vinegar, wine and fresh rosemary
Vitello alla Holstein £14.95
Veal escalope pan fried in breadcrumbs topped with a fried egg & garnished with capers & anchovy fillets
Saltimbocca alla Romana £14.95
Veal tenderloins cooked in white wine with sage, topped with parma ham and mozzarella cheese, garnished with fresh rucola
Fegato alla Veneziana £15.95
Calves liver panfried with sage, butter and white wine, served with spinach & puree potatoes
Filetto alla Griglia £18.50
Prime 8oz Scotish fillet steak grilled served with fresh Garlic butter
Mushroom sauce £19.95, Pepper sauce £19.95, Blue cheese & Red wine sauce £19.95
Tournedos Rossini £19.95
Fillet steak served on a fine crouton, topped with a melted pate, covered in a rich madeira and brandy sauce
Cotolette di Vitello alla Sassi £19.95
Veal Cutlet grilled with fresh herbs and served with a white wine and rosemary jus
Bistecca di Manzo alla Fiorentina £19.95
Grilled beef T-Bone Steak with fresh herbs, garlic & freh Rucola, served with grilled tomato & mushrooms
Agnello alle Erbe £14.95
Grilled lamb cutlets with fresh rosemary garnished with peto dressing
Chateaubriand (min 2 persons) £39.95
Grilled fillet steak for 2 persons sliced & served with a red wine sauce & garnish of potatoes
Filetto alla Toscana £22.95
Roasted 10oz centre fillet steak sliced on a bed of fresh rocket, and dressed in an extra virgin olive oil and balsamic dressing with fresh thyme and rosemary.
All above dishes served with a selection of veg & potatoes.
pasta
Risotti
Risotto ai Frutti di Mare £10.95
Creamy Italian Risotto with a selection of fresh seafood
Risotto Pollo e Funghi £9.95
Risotto with finely sliced chicken breast & button mushrooms, finished with cream & parmesan
Risotto alla Norcina £8.95
Risotto with Italian Sausage, leeks & fresh rosemary
Risotto Asparagi e Fonduta (V) £8.95
Italian risotto cooked with fresh asparagus spears & white wine, finished with parmesan & a touch of cream
Risotto Pancetta Funfhi E Piselli £8.95
Risotto with smoked ham, mushrooms & peas with fresh parmesan & cream
Risotto alla Milanese £8.95
Mixed vegetable risotto cooked with fresh herbs & saffron finished with parmesan
Risotto Mari e Monti £11.95
Risotto with monkfish, red onions, king prawns and courgettes finished with parmesan cheese and a touch of white wine.
The above Pasta & Risotto are available as a starter from £5.95
Salads
Mixed Salad £2.95
Tomato, basil & onion salad £3.50
Mixed Leaf Salad £3.50
Lollo Rosso, Endive, Radicchio & rocket tossed in olive oil vinaigrette
Insalata Trevisana £3.95
Radicchio leaves mixed with pine kernels & rucola tossed in olive oil & herb vinaigrette
Pesce
Scampi alla Provencale £13.75
Scampi tails sauteed in garlic butter with white wine, tomatoes & brandy. Served with rice
Branzino alla Mediterranea £14.95
Fillets of seabass in a herb crust cooked with cherry tomatoes, courgettes and finished with white wine and sweet chilli.
Sogiola e Scampi alla Veronica £14.95
Fillets of lemon sole with scampi cooked with white wine and fresh dill and finished witrh parmesan and cream.
Cappesante con Pancetta £15.50
Fresh king scallops wrapped in bacon and grilled, served with a fresh lemon and fine herb sauce.
Coda Di Rospp e Gamberoni alla Diavola £16.50
Gilled monkfish medallions with king prawns served on a bed of rocket with white wine and garlic.
Langoustine Lanterna
Grilled langoustine dressed with garlic butter and herbs.
Zuppa di Pesce £14.95
A selection of fresh seafood cooked in a fresh tomato sauce with herbs served in a hot terrine with garlic bread
Sogliola alla Griglia £15.95
Grilled whole lemon sole on the bone with fresh herbs, lemon & white wine
Dishes are served with a selection of fresh vegetables & potatoes
All dishes served with a selection of fresh veg and potatoes.
Dolci
Fruit Cheesecake £4.95
Biscuit based fruit covered cheesecake served with fresh cream. Flavours change daily
Creme Caramel £4.95
Home made vanilla baked custard flavoured pudding covered in a veil of caramelised sugar
Zabaglione alla Marsala £4.95
Whipped egg yolks with sugar & sweet marsala wine served warm with sponge fingers
Macedonia alla Fantasia £4.95
Fresh fruit salad served with ice cream & freshly whipped cream
Gelato Coppa Mista £4.95
Mixed plain Italian ice creams, chocolate, strawberry & vanilla
Pannacotta all'Arancia £4.90
Freshley made pannacotta with a chocolate & orange sauce
Crespella alla Frutta £4.95
Sweet crepe filled with fresh fruit served with cream/ice cream
Formaggi e Biscotti £4.95
Mixed Italian cheese & biscuits to include: gorgonzola, dolcelatte & scottish cheddar
Amorini al Cioccolato £4.95
Warm homemade chocolate muffin with sweet chocolate fondant centre served with vanill ice.
Coffee
Espresso £1.75
Cappuccino £1.75
Caffe Latte £1.75
Hot Chocolate £1.75
Tea £1.75
Liqueur Coffee £4.25
10% service charge added to tables of 8 or more.
Ravioli
Raviloli verdi Nostrani £9.75
Spinach & ricotta tossed with fresh sage, butter & finished with double cream & parmesan
Ravioli Carne Nostrani £9.75
Veal & mushroom ravioli cooked with rosemary & red wine & finished with parmesan
Ravioli di Pesce £9.75
Seafood filled ravioli served in a cream bisque
Starter portions available from £6.95
The above Ravioli are all handmade by our chefs using the best produce possible.
Ravioli
Side Orders
Sautee Spinach £2.95
Sautee Mushrooms £2.95
Lyonnaise Potatoes £2.95
Courgette Fritter £3.50
Onion Rings £3.50
Information
Please note this is a sample menu and is subject to change.